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Gastronomy Restaurant at Atlantis The Royal offers an impressive buffet that caters equally to vegetarian and non-vegetarian diners, ensuring a memorable experience for all preferences. The buffet features 17 live cooking stations inspired by global food markets, serving a wide variety of international cuisines, from farm-fresh salads and vegetable curries to premium seafood and succulent grilled meats.Vegetarian guests can enjoy carefully prepared dishes such as vegetable dumplings, paneer curries, stir-fried greens, and an array of freshly baked breads and desserts. For non-vegetarians, there are options like prime beef cuts, roast chicken skewers, fresh sushi, and aromatic biryanis, as well as a dedicated seafood station offering seasonal specialties. All items are made with premium ingredients and presented in a stylish setting, suitable for families, couples, and groups alike.The buffet is also inclusive of vegan, gluten-free, and halal choices, ensuring all dietary needs are accommodated. With elegant decor, exceptional service, and complimentary premium water, Gastronomy at Atlantis The Royal is a top-tier dining destination perfect for both vegetarians and non-vegetarians
Children under 4 years will be considered as infant and entry will be free of cost.
Children between age 4 to 11 will be considered as child and charged child rate.
Children age 11 and above will be considered as an adult and charged adult rate.
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