Highlights - Experience an unforgettable adventure at 5 Terre: five villages suspended between sea and land, designated by UNESCO as a world heritage site. - Choose the best local experience that you prefer. Then we will go to 5 Terre, we will stop in Manarola, after a visit to it we will reach Vernazza by train, here we offer you 3 possibilities: you can have a wine tasting in a winery and taste some of the best local wines, or you can add to the wine tasting typical lunch with Pesto, ‘Focaccia’ and much more local specialties! But if you prefer having a real local experience you can join us in the pesto class, you will make with your ends the real ‘Pesto alla Genovese’, after that taste the results with some local ‘focaccia’ (bread), some local cheese, olives, and good wine! After your experience will have some free time before taking the train to Riomaggiore where you will have some free time to enjoy the village, after that you will enjoy the lovely boat journey to Monterosso, where you can a swim in the sea or spend some time in the little village. Then we will continue our tour by train from Monterosso to Manarola our driver will have you go back to Florence. If you want to explore Pisa and all 5 Terre by yourself without the help of our hostess we offer you the transfer only, we will bring you first to Pisa then to Levanto, and we will pick you up in the same place, you will have about 5h free time to visit villages by yourself Tour with Transport • Transfer by minivan with expert driver Florence - Manarola Tour with Transport, Host, and Wine Tasting • Transfer by minivan with an expert driver • Expert host • Visit Manarola, Riomaggiore, Monterosso and Vernazza • Train Tickets and Boat Tickets • Wine tasting • Tasting of local dishes like olive, focaccia (bread), cheese Tour with Transport, Host, Wine Tasting, and Lunch • Transfer by minivan with an expert driver • Expert host • Visit Manarola, Riomaggiore, Monterosso and Vernazza • Lunch with: Salami and cheese, ‘Caponata Ligure’(a big salad with Tuna, Tomato, Olive Taggische, Eggs, capers, and anchovies), Focaccia and Pesto (local bread with the homemade Pesto alla Genovese), Cantucci and sciacchetrà (local biscuits with typical liqueur) • Wine tasting, different wines for each course Tour with Transport, Host, Pesto Cooking Class, and Lunch • Transfer by minivan with an expert driver • Expert host • Visit Manarola, Riomaggiore, Monterosso and Vernazza • Pesto Class and at the end taste the Pesto with local Focaccia (bread) and wine